Collection/Ravioli/Lemon Herb Crab
Lemon Herb Crab Large Ravioli plated

Lemon Herb Crab Large Ravioli

Large ravioli generously filled with sweet crab, fresh herbs, and bright lemon, wrapped in thin dough.

Frozen · Made in Canada · 12-month freezer life

$13.99400 g
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Oravio Lemon Herb Crab Large Ravioli package, front, 400 g
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Oravio Lemon Herb Crab Large Ravioli package, back, with cooking instructions and nutrition facts
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Restaurant quality, ready in five minutes.

Pairs with
Lemon Butter
Rosé SauceView →Spicy Vodka SauceView →
Ingredients

Semolina, Crab, Ricotta cheese, Water, Onions, Unsalted butter, Mascarpone, Eggs, Spinach, Canola oil, Potato flour, Chives, Garlic, White wine, Parsley, Salt, Black pepper, Lemon peel.

Contains: Wheat, Crab, Milk, Eggs.

NutritionNutrition facts table for Lemon Herb Crab Large Ravioli
Cooking
  • 1
    Bring 3 to 4 litres of salted water to a gentle boil.
  • 2
    Add ravioli and cook for 3 to 5 minutes, or until tender.
  • 3
    Drain and serve with your favourite Oravio sauce.

Keep product frozen until ready to cook. Do not refreeze. Cook to an internal temperature of 74°C (165°F).

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