Lobster & Mascarpone Large Ravioli
Large ravioli generously filled with Nova Scotia lobster, mascarpone, and a delicate blend of cheeses, wrapped in thin dough.
Frozen · Made in Canada · 12-month freezer life
$13.99400 g
Order online
Restaurant quality, ready in five minutes.
Pairs withIngredients
Semolina, Lobster, Ricotta Cheese, Water, Cream Cheese, Mascarpone, Celery, Potato Flour, Shallots, Parsley, Salt, Lemon Pepper, Lemon Juice.
Contains: Wheat, Lobster, Milk.
Nutrition
Cooking
- 1Bring 3 to 4 litres of salted water to a gentle boil.
- 2Add ravioli and cook for 3 to 5 minutes, or until tender.
- 3Drain and serve with your favourite Oravio sauce.
Keep product frozen until ready to cook. Do not refreeze. Cook to an internal temperature of 74°C (165°F).