Collection/Sauces/Porcini Velouté
Porcini Velouté plated

Porcini Velouté

Velvety porcini mushrooms and cream, slowly cooked for exceptional depth and richness.

Frozen · Made in Canada · 12-month freezer life

$9.99500 g
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Oravio Porcini Velouté package, front, 500 g
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Oravio Porcini Velouté package, back, with cooking instructions and nutrition facts
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Slow-simmered, ready to heat and serve.

Perfect for
Wild Mushroom RavioliView →Braised Beef RavioliView →PappardelleView →
Ingredients

Bechamel (Water, All-purpose flour, Milk, Unsalted butter, Salt), Shallots, Brown mushrooms, White mushrooms, Unsalted butter, Porcini mushrooms, Milk, Cream, Salt, Black pepper, Thyme.

Contains: Wheat, Milk.

NutritionNutrition facts table for Porcini Velouté
Heating
  • 1
    Place sauce in saucepan. Heat gently until hot throughout.
  • 2
    Serve with your favourite Oravio pasta.

Keep product frozen until ready to cook. Fully cook until hot throughout.

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